• Title

  • Dishwasher / Prep

    Posted: 08/22/2021

    Pay Rate: $13.50 – $15.00 Per Hour

    Snapchef is New England’s premier, on-demand hospitality staffing provider. We connect qualified, trained, and experienced back-of-the-house and front-of-the-house professionals for temporary or permanent placement in part-time and full-time positions. This includes a full range of entry-level, mid-level, and senior-level roles.

    Dishwasher Position Summary:
    • Maintain the cleanliness of dishes, silverware, kitchen equipment, and food service facilities.
    • Adhere to established procedures for the three-compartment sink and dishwashing equipment.
    • Perform sweeping, mopping, general cleaning, and sanitizing.
    • Practice food safety procedures when handling and preparing food.
    • Perform basic food preparation tasks according to specifications.
    • Demonstrate proper use of knives and culinary equipment.
    • Demonstrate excellent customer service and quality performance.
    • Complete assigned tasks and report to Sous Chef and Executive Chef.
    • Comply with facility safety, food safety, and sanitation policies.
    • Assist with food preparation tasks.
    • Task assignments vary based on worksite requirements and needs.
    Qualifications:
    • 0-1 years of experience as a dishwasher.
    • Positive attitude, strong communication, and teamwork skills.
    • Able to execute assigned tasks with accuracy and speed.
    • Ability to follow verbal and written instructions.
    • Ability to lift, carry, push/pull 25+ lbs.
    If you are looking for a place to accelerate your culinary career, apply to Snapchef now at https://snapchef.com/apply/ 

     

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